default8Brewers’Yeast is much more than a simple ingredient used in the preparation of leavened dough, it contains plenty of essential nutrients for the proper functioning of the body. In its composition are most essential amino acids, vitamins not less than 17, of which all the vitamins of the B complex and vitamin D, H and E, and minerals such as potassium, iron, calcium, magnesium, phosphorus, and fat and carbohydrates. This is why brewers’ yeast is used increasingly in various forms to combat nutritional deficiencies, and as an adjunct in the treatment of a great number of diseases. In general, specialists in phytotherapy recommends cures brewers’ yeast of three to four weeks, with a break of two to three weeks, after which it can resume.

An ally for the heart and brain:
Cures are helpful people prone to heart problems, because this remedy helps improve heart and circulatory system functions. In addition,  brewers’yeast has cholesterol lowering properties, properties antidepressants and nerve tonic and is indicated in the treatment of mental disorders due to stress (anxiety, depression) and in Parkinson’s disease and Alzheimer’s disease. In fact, researchers say that yeast regenerating effect helping the body remain young. So to benefit the heart and brain can do a course on the recommendation of a specialist. The cure time needs to take one tablespoon of yeast three times per day, optionally dissolved in a little water or tea. Keep in mind that it should be taken between meals and it is not good to combine with sweets, fruit or juice, as it can lead to bloating.

Combats anemia and strengthens imunity:
The content rich in vitamins and minerals makes yeast is an excellent remedy for people who are experiencing anemia, with certain nutritional deficiencies or growth disorders. In such a situation, many experts recommend courses of 21 days during which it may take two to four teaspoons of yeast. Moreover, yeast is helpful in case of gastrointestinal disorders such as gastritis, peptic ulcer, colitis, enterocolitis, constipation or intestinal infections. In addition, as a mushroom, it favors the recovery of the intestinal flora affected by excessive administration of antibiotics or other drugs. As a result, helps to strengthen the immune system. Moreover, the yeast is shown in the case of influenza, pneumonia or smallpox. Finally, helps to normalize insulin secretion, as indicated diabetes.

In association with pollen, for hepatics:
Specialists say that brewers’yeast is beneficial in case of liver. This is due to the high content of B vitamins that are essential to maintaining body people suffering from hepatitis. They may take the form of tablets, yeast, evetual in combination with pollen. In their case the cure may last for 30 days with one week of rest, then it can be resumed. It is contraindicated in cases of severe kidney disease.

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Posted by on October 15, 2013 in Health and Nutrition



default1Brewer’s yeast, in the treatment of anemia and disorders of assimilation of minerals , especially calcium and magnesium , is a course of 21 days , is a remedy not only very rich in minerals and vitamins , but also helps to metabolize correctly . Furthermore , it was demonstrated that administration of Brewer’s Yeast stimulates the body to produce blood figurative elements , which opens new perspectives in the treatment of anemia and coagulation disorders and other blood diseases.Also , Hepatitis A, B and C, in this case , many Studies note that the resistance to those pathogens increases greatly when administered Brewer’s Yeast . This immunity is due to increased Selenium compounds that stimulate the activity of immune cells.

Chronic cardiovascular diseases- consumption Brewer’s Yeast regulates cholesterol in blood and boosts their normal myocardium . Comparative studies have shown that people with heart disease who consume this supplements systematically have 30%fewer problems than the control groups cardiac .

Palsy,Parkinson’s disease, Alzheimer’s disease -is made every month a course of two weeks , the daily consume 3-4 teaspoons of Brewer’s Yeast . It is a rejuvenating treatment with a strong action on entire nervous system tonic. The same is used in treatments of depressions and mental diseases caused by stress.

Colds and infections diseases in general , immune deficiencies -is administrated for 2-3 weeks , three teaspoons of fresh Brewer’s Yeast , per day.Selenium and certain Vitamins contained in this natural product greatly increase resistance to any kind of infection.Overweight , obesity- American studies show that 20th days treatment with Brewer’s Yeast , repeated several times in a row , helps in weight loss , this remarkable property is due to Chromium present in abundance in Brewer’s Yeast . This element is also very important in diabets and therefore Brewer’s Yeast can be used successfully and obesity related.

Psoriasis, scleroderma skin problems in general are cures a Brewer’s Yeast a month (4 teaspoons /per day )with a week of rest.B complex Vitamins and anti-oxydants in Brewer’s Yeast are very helpful for improving cellular metabolism of the skin.

Precautions to treat Brewer’s Yeast :unless you are an allergic to this product , they are no known containdications to treat Brewer’s Yeast . Sometimes , internal administration of Brewer’s yeast , may give a slight bloating in which case it will easily manage a carminative such as fennel or anise powder which take half a teaspoon 3 times per day.

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Posted by on August 20, 2013 in Health and Nutrition



images9Many people experience an allergy to brewers’ yeast. Whether the yeast is found in vegemite, marmite, soy sauce, beer, or some other food or drink that has brewers’yeast in it, the symptoms are the same. Vegemite and marmite are both spreads that contain brewers’ yeast while soy sauce is often found in cooked dishes. Sometimes people mistakenly think they are allergic to the dish itself when the reality is that the source of the allergy is the yeast. Discontinued consumption of the yeast will end the allergic reaction within a week, but sometimes people develop what is known as candidiasis, which is the growth of yeast in the person. To know which one you have, discontinue use of yeast for a week. If the symptoms clear up, it’s an allergy. If they don’t, it’s candidiasis. Below is a list of symptom that can be experienced with the allergy as well as the syndrome.

Recurring skin infections: These infections can be fungal or bacterial.
Digestive problems:Bloating, diarrhea, and cramps may be experienced.
Itching: You may experience itching in or around the anus as well as on the skin and anywhere hives appear.
Circulatory issues: You may experience an irregular heartbeat, headaches, migraines, and possible muscle aches.
Cravings: A craving for sugary foods is a common symptom of the allergy as well as the syndrome.

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Posted by on August 19, 2013 in Health and Nutrition



default1 There are two types of Brewers’Yeast the one derived direct from brewing industry and the live one that is cultivated in a laboratory. The one which resembles the yeast used in brewing is cheaper but not so powerful so you should go, always , for the most expensive live Brewers’ Yeast. The benefits are many and it is one of the most effective foods supplements on the market. Brewers’ Yeast is now eaten all over the world as people have discovered the unique combination of contents in the live Brewers’ yeast provide many benefits to their helth.

It comes as a food supplement in tablet form or powder but it is also found in many of the foods that you find in local supermarket. An extract of Brewers’ Yeast is often mixed with vegetables and salts to add flavor to soups stews and casseroles and more

When people hear about Brewers’ Yeast allergy , they imagine a world without bread or beer, however there are many common foods that people do not know contain brewer’s yeast, at all, like bread and gravies , dips and spreads .It is also found in wines and beers and anything that ferments , like soy sauce or vinegar . Soy sauce is fermented food if not all the companies use Brewers’ Yeast , so better reading the ingredients Vegemite and Marmite are spread on toast in Australia , New Zealand and Britain , respectively.They are very popular in certain areas . especially among vegetariens ,because of the great nutritional value and proteins . They are made from Brewers’ Yeast extract mixed with malt and spices for a fine flavor.

Oxo cubes also contain Brewers’ Yeast mixed with wheat flour , corn flour , coloring and monosodium glutamate and it goes into Bovril beef and chicken stock Bovril used to be made from animal but Brewer’s Yeast was substitute , so it could be enjoyed by vegetarians .

This is not all inclusive list of foods to avoid for someone with Brewers’Yeast allergy but they should contact a nutritionist to get more complete information about foods containing Brewers’Yeast..

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Posted by on August 18, 2013 in Health and Nutrition



default7Headaches and migraines are pretty severe, usually if a person gets a migraine , they should lay down in a dark room with a washcloth on their head .Bloating of stomach accompanied with nausea and diarrhea , most of time . Feeling tired , very tired , because of high level of Chromium .

Finaly , one of the most important commun symptom of Brewer’s Yeast allergy is skin irritation , their skin getting itchy with red spots on the person body. Now they are kind of rare symptoms of brewer’s yeast allergy like throat irritation , eyes congestion,nasal congestion and a very rare like an exception , anaphylaxis, a set of very severe symptoms of allergy produced by changes in the heart and lungs , can be fatal.

All these symptoms of Brewer’s Yeast allergy are also found in men ans women alike , regardless of age, be deemed not to be contagious , as hereditary in origin .Also, no vaccin , but after being diagnosed with allergy to brewer’s yeast , you must change the diet by avoiding the foods containing brewer’s yeast , such as : bread, beer , Vitamins B supplements , malt , some type of wine and more .

In conclusion , is to take into account the extent by severity of symptoms , compared with yeasts intolerance , which is more subtle and difficult to detect . Mostly yeast intolerance symptoms are similar with brewer’s yeast allergy , but also here in brewer’s yeast allergy , prevention and treatment are to change your diet by eliminating foods that contain brewer’s yeast.

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Posted by on August 17, 2013 in Health and Nutrition



images2Brewers’ Yeast is cheap ,100% natural,readily available and has real quality cosmetics because of its parts is good for strengthening and detoxifying the body and to treat many diseases .It is a bunch of vitamins needed by the body , fight obesity and anorexia and make your skin glow.

Clean skin thoroughly: Brewers’ Yeast can also be used externally as an ingredient for the preparation of cosmetic creams and masks . Use once a week as deeply cleanses helps repair skin tissue and cell oxygenation , maintain your skin in excellent shape and old scars fade .Mix two tablespoons of dry brewers’ yeast with some water to a paste and cream soft . Apply it on the face in a generous layer , avoiding the eyes and the lips and let it act for 20 minutes , rinse thoroughly with warm water and your skin will be glowing .

Weapon against acne : Brewers’ Yeast acts against acne because the composition of Vitamins B2 andB6 regulates the production of sebum . For oil skin and acne , mask is recommended in beaten egg white foam , tomato juice and 10 grams of Brewers’ Yeast or mask from two teaspoons of Brewers’ Yeast , two tablespoons of olive oil and tablespoons of liquid honey. For normal skin , mix one teaspoon of brewer’s yeast , one teaspoon cream and half a teaspoon of lemon juice .Mask for dry skin is prepared from a teaspoon Brewers’ yeast and one honey.If you have Spotted skin and Freckles ,a teaspoon of Brewer’s yeast and two teaspoons of hydrogene peroxide will solve the problem . Freckles are treated with three tablespoons of lemon juice , two teaspoons of brewers’ yeast and 20 grams of wheat bran or a teaspoon of fresh brewer’s yeast dissolved in buckthorn juice .Allow to cool composition half an hour , then apply to the face and neck , 15 minutes , then rinse with water . You can use daily skin protection and anti-wrinkle cream .

Hand emollient ,moisturizer mixed with milk , dry Brewers’ yeast is an excellent remedy for maintaining skin health and youthfull hands.The mixture is left for 15 minutes , then rinse hands with warm water . Treatment may be applied for at least a week in the evening before going to bed .

Hair problems can also be solved with the help of Brewers’ yeast , all elements of the B’ s growth is indispensable. For a mask , you need 50 grams of brewer’s yeast , five tablespoons of olive oil , four tablespoons of honey heated a cup of nettle juice , macerated or boiled Mix and apply to hair , massaging the scalp . Rinse your hair after applying shampoo. Mask restores scalp health and strengthens the hair root.

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Posted by on August 16, 2013 in Health and Nutrition



images3Brewers’ Yeast can be used as a substitute for baking powder in baby food . Essential ingredient of any dough , Brewers’ Yeast is not only used in the preparationof bread and alchoholic drinks. Because of its curative , it has multiple uses in therapy . In addition , as an agent of growth, Brewers’ yeast successfully replace eggs and baking powder . Brewers’Yeast contains B vitamins , B1,B2, B3, B5,B9,in ideal quantities and also it is an important source of minerals , Chromium, Zinc , Selenium,Iron and amino-acids ., vegetarian diet is recommended easily digestible protein intake.

When can I introduce my child to feed Brewers’ Yeast ?

Brewers’ Yeast powder can be introduced into diversified feed baby after 6 months of age .Because , brewers’ yeast contains gluten , closely watch the litle reaction in case of intolerance or allergy to gluten .However ,our recommendation is that you need to consult your doctor , before introducing brewer yeast powder in baby food , follow the rule of 4 days .Brewers’ Yeast benefits in child nutrition are:

It plays an important role in stimulating growth processes , helping to strengthen bones babies- because of the rich content of B vitamins , it contributes to both their physical and mental development .Also , is recommended in children anemia and babies who get sick easily because it strengthens the immune system . In the same time it is a reliable aid for children who want to impose their ability to concentrate or cape with stress in optimal conditions . Brewers’ yeast , also ensures a healthy skin and a good bowel movement .

Brewers’ Yeast can be purchased in the form of capsules , powder or tablets which you find in pharmacies and markets . They contain dried extracts of the species Saccharomyces Boulardii , the tablets obtained from selected yeasts cultures have a high content of Selenium and Vitamins B.
How we keep the Brewers’Yeast ?

Before use granulated , brewers’ yeast packaged in sachets should be kept in a cool dry place . After the sale , it can be kept in the refrigerators as such or in a dry container and covered .To add to the dough , it should be dissolved in warm water beforehand , leaving a few minutes to activate .

Fresh Brewers’ yeast can be stored even in the freezer thow it provided before use . Thus , it will remain active for a long time , up to 6 months .When left in the fridge its validity is shorter by 2 to 4 weeks . To maintain effects , the Brewers’ yeast must be protected from moisturise , this one activates causing it to lose its properties .Also, Brewers’ yeast loses its effects if exposed to air , or if kept near a heat source .

For this reason , it is recommended to be stored in a container with walls and opaque , colored cap whose content should be protected from the light .

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Posted by on August 14, 2013 in Health and Nutrition


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